Chef

Job Opening: Chef at BLK& Restaurant

Location: Toronto, On, Canada
Job Type: Full-Time / Part-Time

About Us

BLK& Restaurant is a modern, upscale dining experience known for our innovative menu, premium ingredients, and unforgettable atmosphere. We specialize in [mention cuisine, e.g., steakhouse, fusion, fine dining]. We’re looking for a passionate and skilled Chef to join our culinary team and bring creative flavors to life.

Responsibilities

• Prepare and cook high-quality dishes according to our menu.
• Develop new recipes and contribute to menu innovation.
• Ensure food presentation meets our premium standards.
• Maintain cleanliness, hygiene, and safety regulations in the kitchen.
• Collaborate with the kitchen team and train junior chefs when needed.
• Manage food inventory and control waste efficiently.

Requirements

• Proven experience as a Chef or Sous Chef in a high-end restaurant.
• Strong knowledge of food safety and sanitation regulations.
• Creativity and passion for cooking with premium ingredients.
• Ability to work in a fast-paced environment.
• Excellent leadership and teamwork skills.

Perks & Benefits

• Competitive salary based on experience.
• Opportunity to work in a dynamic, high-end restaurant.
• Staff discounts on meals.
• Growth and career development opportunities.